Say Goodbye to Pumpkin Pie!

It wouldn’t be fall without pumpkin spice. Right after Labor Day, we’re inundated with the stuff. There are pumpkin spice lattes, pumpkin spice clothing, pumpkin spice candy bars and more. If you’re suffering from pumpkin spice overload this Thanksgiving, why not try some alternatives to the traditional pumpkin pie?

Butternut-Squash and Coconut Pie. When it comes to traditional thanksgiving foods, squash ranks right up there with those pumpkins. This recipe not only gives the squash its due, but gives it some tropical flair as well.

Classic Sweet Potato Pie. Prefer an old-school Thanksgiving? Well, it doesn’t get any more Thanksgiving than this.

Old-fashioned Apple Pie. Fall is apple season in many parts of the country, so celebrate that apple goodness with this time-honored recipe.

Cheesecake Apple Pie. Should you have a go at that great-looking cheesecake or go the traditional route with a trusty apple pie? Enjoy the best of both worlds with this crowd pleaser.

S’mores Pie. Sure, it may be too cold to go camping, but don’t let the cold ruin the fun. Recapture some of that summer campfire magic with this chocolate and marshmallow masterpiece.

Crustless Cranberry Pie. Does that can-shaped serving of cranberry sauce just sit untouched during your Thanksgiving meal? Put those cranberries to good use in a pie!

Pumpkin spice isn’t the only flavor fall has going for it! There are apple, squash and sweet potato to name just a few. Give these recipes a try. Who knows? You might just start a new trend.

Sweet potato spice latte, anyone?